Mattisson BIO Matcha 500 mg - 90 capsules

Matcha is a tea with a high content of antioxidants, vitamins and minerals due to the consumption of whole leaves. It also contains the amino acid L-theanine. A beneficial choice for health.

Matcha is a green tea made from young leaves of the Camellia sinensis tea plant. The tea plants are shaded for the last two to six weeks before harvest, which slows down the growth of the plant and stimulates the production of chlorophyll and amino acids, such as theanine. Since the whole leaves are consumed, matcha is high in antioxidants, vitamins and minerals.

Matcha contains the amino acid L-theanine.

Matcha capsules are ideal for anyone who wants to enjoy the beneficial effects of Matcha quickly, easily and effectively. Matcha capsules Matcha capsules are also a solution for people who want to enjoy the benefits of matcha, but find its taste too intense.

Recommended dosage:

1-2 times a day 1 vegetarian capsule during or after a meal with water. Contains caffeine.

Ingredients:

Organic matcha powder

Nutritional value per capsule:

caffeine 14 mg

catechin 42 mg

egcg 24 mg

l-theanine 5.7 mg

matcha_powder 500 mg

BIO, vegan

EAN code 8717677967018

Country of origin: China

Warning: Not intended for children, pregnant and lactating women. Keep out of reach of children! Do not use as a substitute for a varied diet. Do not exceed the recommended dosage. Dietary supplement.

Quantity: 90 capsules

Manufacturer: Mattisson Healthcare B.V., Middenweg 16, 3401 MB IJsselstein, Netherlands, BIO cert. NL-BIO-01.

Storage: store in a dry, dark place, at temperatures between 15-30°C.

Best before date: (see packaging).