Essential oil blend JASMINE ORANGE 10ml - LOVE 201

The composition of this mixture is fully adapted to both human experience and the very delicate sense of smell of dogs. This scent is experienced by humans as fresh, sweet, pleasantly harmonizing. And most dogs perceive it the same way. It is the scent of love, harmonization and peace.

This is a composition of four purely natural substances.

The main tone in the mixture is set by jasmine (Jasminum grandiflorum). Real, purely natural, irresistible. In aromapsychology, this jasmine has a very wide range of uses - for depressive states, anxiety, emotional lability, but also for sexual problems, for example. Jasmine is a powerful stabilizer of emotions.

Another ingredient is santal (Santalum album), which ingeniously combines jasmine with a third substance, which is the essential oil of Sicilian red orange (Citrus sinensis).

In aromatherapy, Santal is used for psychological crises, frustration and irritability. It is a harmonizing agent with an evenly balanced stimulating, adaptogenic and relaxing effect.

Orange is an emotional stabilizer with a balanced stimulating and relaxing effect. It strengthens the activity of the right cerebral hemisphere.

The composition is uniquely completed and wrapped by essential oil from the resin of real Madagascar vanilla (Vanilla planifolia). Vanilla is a very strong relaxant, it calms anxiety, nervousness, irritation, and is also suitable for insomnia and loss of appetite.

COMPOSITION
Jasminum grandiflorum, Santalum album, Citrus sinensis, Vanilla planifolia

JASMINE
Jasmine (in Latin Jasminum) is a genus of plants belonging to the olive family (Oleaceae). Like jasmine, or false jasmine, it was previously also called pustoryl (Philadelpus).
SANDALWOOD (SANTALUM ALBUM)
Steam distillation of sandalwood has a very long tradition. Santal brings so many positive effects that it is one of the most sought-after ingredients in natural formulas. It is also used in the pharmaceutical and perfumery industries. The previous reckless extraction of sandalwood has made this substance very rare today. Fortunately, there are now gentle ways to extract essential oil from trees. They are not so profitable, but if we want to preserve sandalwood trees, we have no choice but to accept that this is a very rare substance. In addition to the wonderful scent that so perfectly balances the rose and neroli and unites the others into a harmonious whole, it has significant antibacterial effects.
ORANGE
Orange (from Latin pomorancium, from pomum, apple, and arancia, orange) is the fruit of the Chinese orange tree (Citrus sinensis) from the Rutaceae family. Orange trees are trees, rarely shrubs. It probably comes from the subtropical border areas of China and Vietnam, it does not grow anywhere as a wild plant. In the 15th century, it was imported to Europe by Portuguese traders and soon after the discovery of America there as well. It is now widespread in all subtropical regions, but does not thrive in the tropics due to excessive humidity. It is the most widely grown citrus fruit in the world.

The fruit is a good source of vitamin C and is eaten fresh, compote or pressed into a refreshing juice. Almost 90% of orange production is industrially processed. The peels are used to obtain pectin and mainly essential oils, which are used to flavor foods and in cosmetics, and to a lesser extent in medicine to produce tinctures.

The flower is used as a modifying ingredient in a number of tea blends for its aroma and taste. In folk medicine, flower petals boiled with salt are used to calm the nerves, against asthma, high blood pressure, fever and vomiting, boiled with sugar against loss of appetite.

HOW TO USE
Just 3 drops in a diffuser or 4 in an aroma lamp.

Can also be used on a handkerchief or piece of cloth.

WARNING
Do not take internally, keep out of reach of children.